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Archive for the ‘chocolate’ Category

Caldera’s Pilot Rock Porter transformed me into a curt, cigarette-smoking Frenchman with a penchant for espresso machiatto. The chocolaty ale poured past my lips as “Parfait, s’il vous plaît,” rushed back out. I don’t even speak French.
Caldera’s brewer, like some mystical alchemist, fashioned a way to put the essence of an ice cream parlor into [...]

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